The author of the book is a well-known chef and culinary expert, who has been working in the field of gastronomy for many years. The book contains more than 100 recipes for various dishes, including soups, meat and fish dishes, side dishes and desserts. Each recipe is accompanied by a detailed description of the preparation process, photos and tips from the author. Long detailed description of the plot: The book "Лучшие блюда в духовке на гриле и на мангале" is a comprehensive guide to cooking delicious dishes using a slow cooker or multicooker. The author, a renowned chef and culinary expert, shares over 100 recipes for a variety of dishes, including soups, meat and fish dishes, side dishes, and desserts. Each recipe is accompanied by a detailed description of the preparation process, photographs, and helpful tips from the author.

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