The book explores the challenges faced by these countries in achieving sustainable agricultural development and improving food security, and provides insights into the impacts of policy decisions on the environment and society. The book is divided into three parts: Part I examines the role of markets and trade in shaping food systems, while Part II looks at the environmental and social implications of different agricultural technologies. Part III discusses the potential of agricultural research and innovation to address the challenges facing developing countries. Throughout the book, the author emphasizes the need for a more nuanced understanding of the complex relationships between technology, markets, and the environment, and argues that a paradigm shift is required to achieve sustainable development. The book begins by highlighting the importance of understanding the evolution of technology and its impact on human history. The author notes that technology has been the driving force behind human progress, but it has also had negative consequences such as environmental degradation and social inequality.

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